‘Eat breakfast like a King’ 

Due to popular request we will be opening at 9am for coffee and brunch from 8th May.



 Our newly decorated garden room can seat up to 26 guests and the ideal room for those looking to celebrate. It has its own record player with a selection of vinyl or bring your own if you wish to create your own playlist. We offer a delicious set menu with some lovely festive feel dishes and with your very own space you can all relax and make it your own.


Within the main building we have a private dining room which can seat up to ten guests,  this cosy room ensures you can have your own space as well as feeling the atmosphere from the bar and restaurant. 


Smaller gathering can enjoy the bar or restaurant for tables up to six. Our bar has a log burner which really offers a lovely winter experience. 


To book a table click our ‘book’ button above, for tables over six please email us on info@theduckstanhoe.com so we can ensure we you are booked in the best place for your celebration

Jeremy, originally from North Norfolk, returns to his roots where his has a natural landscape larder brimming with some of the finest ingredients available. 

His passion has always been local, traceable and sustainable produce for which he has won many local and National awards for. His strong loyalty to independent farmers and farmers can be seen in his menu. 

Jeremy, the beating heat of The Duck kitchen and is never far from the stoves unless of course he is enjoying some well deserved fresh sea air either here in North Norfolk or his other love The Highlands. 

Rachael is the Front of House orchestra with a goal to offer an ambience that is professional and attentive but still creating ‘a kick your shoes off place to relax’. 

Her qualifications a somm means if you are looking for some advice on a great wine and perhaps something new to try she is in hand to offer recommendations. 

With a great team behind them we look forward to welcoming you to The Duck. 

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